Ice-cold draft beer, a mobile beer bar and a trained beertender at your beach, garden or hotel wedding. You say "I do" — we take care of the cheve.
Draft beer served at the right temperature with the perfect head — a different experience from a cooler full of bottles.
Mexican classics and local craft beer on tap — the authentic detail your traveling guests are hoping for.
The mobile bar with canopy becomes a photo spot at garden and beach receptions.
A trained server pours for your guests for 6–8 hours, so nobody's fighting a tap handle in formalwear.
Ice-bank equipment designed for beach and outdoor weddings — cold beer from the first dance to the last.
Quote, menu and logistics — all sorted remotely before you even fly in. We also coordinate with your planner.
Date, venue and guest count. We reply in English within minutes with beer options and a quote.
We coordinate load-in, placement and timing directly with your wedding planner or venue coordinator.
On the day we deliver, set up, pour all night and pack up quietly when it's over.
For intimate ceremonies or when your caterer runs the bar.
The full setup: mobile bar, canopy and beertender. Made for receptions.
Professional service without the decorative bar — great for hotel venues.
Prices show the base cost with one 29L keg — a 50L setup or extra kegs are quoted per event. Prices apply to Cancun and the metro area; for Playa del Carmen, Tulum and other Riviera Maya venues we quote transport separately. USD amounts are approximate — we charge in MXN.
Beach clubs, hotels and private villas — our home turf, standard pricing applies.
Garden venues, haciendas and beachfront receptions along the corridor.
We plan logistics ahead so the beer arrives cold — even off the beaten path.
One less thing on your wedding checklist. Message us your date, venue and guest count — we reply in English within minutes.
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